Le houblon sauvage, plante commune des zones humides

26 juin 2013

Le houblon (ou vigne du nord) est surtout connu comme aromatisant de la bière (ses cônes). Les jeunes pousses ont aussi une place en cuisine, cuites elles s’apparentent aux asperges.

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pavie 21 octobre 2022 à 11h49

est-ce qu’il fait dormir en tisane

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Le houblon sauvage, plante commune des zones humides

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Encore des cookies ????

Le saumon c’est déraisonnable !